While we face more than a fortnight of lockdown here in Turkey due to the dreaded COVID-19 pandemic, it doesn’t mean our taste buds need to suffer. In fact, there couldn’t be a better time to indulge in the ultimate of comfort foods, the blessed pizza pie, especially when you can have the best of the best of Italian cuisine delivered straight to your door here in Istanbul.
Check out this esteemed selection of some of the most upscale gourmet pizzas on offer in Istanbul to while away the time at home while dining on a wonderfully satisfying meal.
Pizza Locale
It was in the ultra chic-slash-windsurfing haven of Alaçatı, Turkey’s hotspot vacation destination, where the name Pizza Locale exploded. Their restaurant, located in a humble spot, became anything but. Pizza Locale was suddenly famed for their gourmet pizzas featuring elite ingredients such as smoked meats, cheese-stuffed sausage, four-cheese with pesto, teriyaki chicken, avocado and salmon, to name just a few. There are now nearly 30 branches spread out throughout the country with 10 in their native Izmir, two in Istanbul, three in Ankara as well as branches in Bodrum, Marmaris and Antalya. They are all decorated in the same sleek industrial design and all offer the same high quality of ample ingredients and signature scrumptious dough and sauce. Pizza Locale delivers the top-notch pizza experience, which I can personally attest have made it a landmark location for intercity travel or even better if you are lucky enough to be within their delivery areas. I highly recommend giving their pizza, salads and especially their artichoke and pesto salad as well as their dessert pies, which include white chocolate calzones and Nutella and M&M pizzas a try.
The Upper Crust Pizza
Num Num
The premier locale of esteemed chef Mehmet Gürs in Istanbul, Num Num, which delivers from Istanbul's Ataşehir district and Esentepe's Kanyon Shopping Center, dishes up top-notch pizzas in addition to offering a wide variety of comfort food favorites such as nachos, buffalo wings, burgers and pastas. The pizzas, however, are as top-notch as can be expected from this renowned chef, who was born in Finland to a Turkish father and Finnish-Swedish mother and whose career spans stints in the U.S. and later Istanbul’s acclaimed restaurant Mikla. Considered one of the best chefs in Turkey, Gürs’ Num Num chain offers the opportunity to dine on the ultimate in gourmet cuisine from home. The pizzas on offer include shredded barbecue beef, dried meet with ricotta, a formaggi pizza with sage and rosemary and smoked salmon with zucchini, eggplant and pickled onions to name just a few.
Miss Pizza
Having gained fame with their flagship location in Beyoğlu’s Cihangir, Miss Pizza serves up authentic Italian pizza with thin yet bubbly crusts and high-quality ingredients including buffalo mozzarella, gorgonzola, artichokes, calamari and shrimp, asparagus, prosciutto and veal pepperoni. For mushroom lovers, their porcini and gorgonzola medley is a true favorite. Dining in the restaurants themselves, which have also branched out to Şişhane, makes one feel they could be in Italy with the bustling environment and gourmet vibe. In addition to their signature artichoke and truffle oil soup and an extensive salad and dessert menu, they also serve up a sweet pizza with ricotta, honey and pine nuts that is also to die for and brings the elite culinary culture offered directly to your door.
Bafetto
Bafetto is Istanbul’s Asian-side conquerors of the quintessential pizza restaurant and delivery chain with branches in Ataşehir, Şaşkınbakkal, Kartal and now Tuzla. The restaurants are casual with comfortable wooden booths and the pizza delivers, literally. With country-based selections atop a crispy thin crust ranging from the Amsterdam with a trio of mushrooms, Paris with pepper-smoked meat, the Frankfurter with sausage, the Norwegian with smoked salmon, their newest edition the Robespierre with smoked fillet steak and the Greenpeace with avocado, their selection is in a world of its own, literally and truly delicious at that.
Mezzaluna
Zucca
Situated in Şişli’s Kurtuluş neighborhood, the pizza menu at Zucca is as multicultural as the neighborhood it is housed in. Luckily during lockdown, this quaint and beloved neighborhood eatery will be delivering their delicious pizzas to your door. While they are famed for their pumpkin pizza, adorned with a trio of mushrooms, pumpkin seeds and capers, they also serve a four-cheese with three mushrooms and multiple pizzas with leek variations, avocado options, smoked eggplant and even a pizza with the beloved topping of bacon. This locale is a great choice for non-meat lovers as they also have multiple mouthwatering vegetarian and vegan options to boot!