Salads are everywhere – they're healthy and delicious and come in numerous varieties, from ones that can be eaten as the main course to those that can be enjoyed as side dishes. Let's take a look at 10 great salad recipes perfect for lovers of fresh vegetables and greens
Let's talk about salads, the indispensable item of every table and every meal, boasting various herbs and vegetables. They have a special place in almost all culinary cultures.
Although usually prepared with raw products, salads served with cooked ingredients are also popular. Usually, they also contain sauces prepared with oil, vinegar, lemon and similar ingredients, to add zest to what is already a tasty dish.
Fruit salads are often preferred as a light dessert. So, I have prepared a list of wonderful salad recipes where seasonal fruits, legumes and various herbs meet. Bon, appetite to those who go on to try them.
Let's start with a classic. Shepherd's salad is a prevalent type of salad in Türkiye. It got its name because it is a salad made from the most fundamental ingredients a shepherd could find nearby. Although it is usually consumed in the summer months, it can be made in any season.
Shepherd's salad
Ingredients