Mövenpick Hotel Istanbul offers a distinctive iftar buffet worthy of a sultan, providing an extensive selection of Ramadan dishes accompanied by live fasıl music.
Prepared by Executive Chef Giovanni Terracciano and his team, the iftar buffet at AzzuR Restaurant features classic Ramadan sherbet, a wealth of iftar appetizers, Ramadan pide bread, savory pastries, mezzes, regional soups, grills and kebabs, Turkish-style mantı ravioli and authentic dishes highlighting the rich heritage of Turkish and Ottoman cuisines plus all of Ramadan's sweetest dishes like güllaç, stewed quince and oven baked pudding.
For a refreshing finish to an outstanding meal, guests can enjoy the gourmet Mövenpick ice cream served at the buffet. Iftar buffet is TL 125 ($43) per person.
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